{"id":1378,"date":"2018-04-23T21:00:41","date_gmt":"2018-04-23T21:00:41","guid":{"rendered":"http:\/\/blogs.clemson.edu\/press\/?p=1378"},"modified":"2018-04-23T21:00:41","modified_gmt":"2018-04-23T21:00:41","slug":"tastes-of-clemson-blue-cheese-on-your-carolina-with-jack-megan","status":"publish","type":"post","link":"https:\/\/libraries.clemson.edu\/press\/2018\/04\/23\/tastes-of-clemson-blue-cheese-on-your-carolina-with-jack-megan\/","title":{"rendered":"Tastes of Clemson Blue Cheese on &#8220;Your Carolina with Jack &amp; Megan&#8221;"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-1379\" src=\"https:\/\/blogs.clemson.edu\/press\/files\/2018\/04\/Screen-Shot-2018-04-23-at-4.56.33-PM-300x157.png\" alt=\"\" width=\"300\" height=\"157\" \/> \u00a0Chef Thormose, author of <em>Tastes of Clemson Blue Cheese,<\/em> recently appeared on <em>Your Carolina with Jack &amp; Megan<\/em> to prepare one of the recipes featured in the book. Chef Thormose was joined by the Director of Clemson Blue Cheese, Scott Pigeon. Watch the full segment <a href=\"http:\/\/www.wspa.com\/entertainment\/your-carolina\/tastes-of-clemson-blue-cheese\/1135793230\">here<\/a>.<\/p>","protected":false},"excerpt":{"rendered":"<p>Chef Thormose, author of &#8220;Tastes of Clemson Blue Cheese,&#8221; recently appeared on &#8220;Your Carolina with Jack &amp; Megan&#8221;<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":"","footnotes":""},"categories":[7],"tags":[],"class_list":["post-1378","post","type-post","status-publish","format-standard","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/libraries.clemson.edu\/press\/wp-json\/wp\/v2\/posts\/1378","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/libraries.clemson.edu\/press\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/libraries.clemson.edu\/press\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/libraries.clemson.edu\/press\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/libraries.clemson.edu\/press\/wp-json\/wp\/v2\/comments?post=1378"}],"version-history":[{"count":0,"href":"https:\/\/libraries.clemson.edu\/press\/wp-json\/wp\/v2\/posts\/1378\/revisions"}],"wp:attachment":[{"href":"https:\/\/libraries.clemson.edu\/press\/wp-json\/wp\/v2\/media?parent=1378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/libraries.clemson.edu\/press\/wp-json\/wp\/v2\/categories?post=1378"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/libraries.clemson.edu\/press\/wp-json\/wp\/v2\/tags?post=1378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}